The Plough Harborne

Exceptional service and attention to dietary allergies at The Plough, ensuring a positive dining experience for guests with various needs.

90 GFA Score
Restaurant Type
BurgersCubanPizzaPub FoodPub FoodRoastRoast
Based on the data we have found The Plough Harborne is good for the following food allergies:
Fish Gluten Milk

Both reviews reflect a strong positive sentiment towards The Plough Harborne, particularly in relation to accommodating food allergies. Guests appreciated the restaurant's allergen menu and the proactive measures taken by the staff to ensure a safe dining experience.

In the first review, the customer highlighted the outstanding effort made by the staff, who sourced a special tomato sauce from M&S to cater to the dining experience for someone with a garlic allergy. This attention to detail was praised as exceptional service, showcasing the restaurant's commitment to providing delicious and safe options for guests with food restrictions.

Similarly, the second review emphasized how accommodating the restaurant was for various dietary needs, including a dairy-free pizza for a child with a dairy allergy. The manager and staff were noted for their efficient and friendly service throughout the event, further enhancing the overall dining experience for a family celebration.

Overall, the reviews not only underscore the positive ambiance and quality service at The Plough but also highlight its notable expertise in handling food allergies, making it a highly recommended venue for families and guests with specific dietary requirements.

Allergy Experiences

90 out of 5 stars

Based on 5 reviews

Review data

5 star reviews

100%

4 star reviews

0%

3 star reviews

0%

2 star reviews

0%

1 star reviews

0%

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Recent reviews

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5 out of 5 stars

         

Posted 7 months ago on  

5 out of 5 stars

     

Posted over 2 years ago on  

5 out of 5 stars

       

Posted over 3 years ago on  

Gluten

5 out of 5 stars

     

Posted almost 6 years ago on  

5 out of 5 stars

                       

Posted over 9 years ago on  

FishMilk