The Castle at Edgehill

The reviews reflect an overall positive sentiment towards dining experiences at The Castle at Edgehill, particularly for customers with food allergies. The praises revolve around the attentive service, where staff members are willing to accommodate specific dietary needs. One reviewer with an egg allergy appreciated the proactive approach in addressing which menu items were suitable, contributing to a satisfying dining experience.

However, there are notable areas for improvement, especially concerning food variety and ingredient transparency. A guest pointed out issues with sandwich fillings that did not align with their expectations, raising concerns about cross-contamination and ingredient clarity, particularly for those with severe allergies. The tuna sandwiches tasted of cheese, which was problematic for the reviewer due to a cheese allergy, making the dining experience less than ideal.

Another review highlighted the importance of ensuring that food options are varied, particularly for afternoon tea items that also need to consider allergens such as nuts. A guest loved carrot cake but couldn’t enjoy it because of the nuts present, indicating a need for greater consideration of allergenic ingredients when crafting menus.

Overall, while the restaurant has successfully created a pleasant atmosphere and has friendly, knowledgeable staff, the feedback emphasizes the need for ongoing improvements in food variety and allergen management, ensuring that all diners can enjoy their meals without worry.