Ego at The Schooner Inn, Penarth

The reviews of Ego at The Schooner Inn highlight an overall positive sentiment, particularly regarding the restaurant's attentiveness to diners with food allergies. Multiple reviewers expressed satisfaction with how their specific dietary needs were accommodated, showcasing a commitment to food safety.

One key theme is the restaurant's proactive approach to managing food allergies. Reviewers noted that staff were diligent in checking with chefs about allergens, confirming that specific requests were honored. For instance, a reviewer with a peanut allergy mentioned that their needs were observed, demonstrating the staff's attentiveness to their dietary restrictions.

Additionally, the restaurant offered a wide range of gluten-free options that impressed those with wheat allergies. The availability of allergen guides and the clear identification of gluten-free dishes contributed to a higher level of confidence for diners, which is essential for individuals managing food allergies.

However, some complaints were noted regarding the flexibility of menu items, specifically in relation to garlic allergies. While the overall experience was positive, a few reviews indicated the need for better adaptability in modifying certain dishes. Overall, the restaurant seems to be a welcoming environment for those with food allergies, with excellent customer service and attention to detail.