Carbonara at No 49

The review highlights the impressive attention to food allergies at Carbonara at No 49. This particular customer had a positive experience regarding their strawberry allergy, noting the chef's proactive approach in understanding the severity of their condition. Such attention to detail indicates a strong commitment from the restaurant to ensure the safety and satisfaction of its patrons with food allergies.

The mention of the chef personally coming to the table to discuss the allergy illustrates a high level of customer service. This not only reassures guests with dietary restrictions but also fosters a sense of trust and care between the diners and the restaurant staff.

Additionally, the willingness to adapt a dessert to accommodate the guest's allergy was a notable insight, showcasing flexibility and creativity in the kitchen. It suggests that the restaurant does not just take allergies seriously but also aims to provide an enjoyable culinary experience for all customers.

Overall, the positive sentiments expressed in the review reflect a broader commitment to food safety and guest satisfaction, particularly for those with allergies, making Carbonara at No 49 a recommended choice for others with similar concerns.