Bistro Lotte

Both reviews highlight positive dining experiences at Bistro Lotte, emphasizing effective allergy management and attentive service.

84 GFA Score
Restaurant Type
BrunchEuropeanFrench
Based on the data we have found Bistro Lotte is good for the following food allergies:
Milk

The reviews for Bistro Lotte convey a highly positive sentiment, particularly regarding the handling of food allergies. One reviewer specifically mentions a cheese allergy, noting that the staff promptly replaced a dish that contained cheese with a suitable alternative. This quick and accommodating response underscores the restaurant's commitment to ensuring a safe dining experience for guests with dietary restrictions.

In addition to the allergy management, diners appreciated the overall service and quality of the food. The reviews reflect satisfaction with a variety of dishes, notably the duck breast and lamb shank, which were mentioned as beautifully cooked. This attention to culinary detail enhances the dining experience, making it memorable for all patrons.

While the reviews shared minor concerns about timing in service and the need for better communication regarding bread offerings, these issues are overshadowed by the positive aspects of the dining experience. The patrons' willingness to overlook lapses highlights their enjoyment of the food and atmosphere.

Overall, Bistro Lotte appears to be an excellent choice for diners, especially those with food allergies, as their needs are addressed thoughtfully. Both reviewers express a desire to return, indicating a strong recommendation for fellow diners in the area.

Find Bistro Lotte

Address

23 Catherine St, Frome BA11 1DB, United Kingdom

Links

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Allergy Experiences

84 out of 5 stars

Based on 2 reviews

Review data

5 star reviews

100%

4 star reviews

0%

3 star reviews

0%

2 star reviews

0%

1 star reviews

0%

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Recent reviews

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5 out of 5 stars

                                   

Posted about 7 years ago on  

Milk

5 out of 5 stars

                                     

Posted almost 8 years ago on  

Milk